Check out the above links for the full recipe. As a note, I used whole wheat flour and added 1/2 packet of stevia.
It turns into a little doughy ball of goodness once you mix all of the ingredients...
Look at all of the *mini* chocolate chips!
After 90 seconds in the microwave:
The texture and taste of the cupcake was great!
Chewy, slightly sweet, and CHOCOLATY! :)
I will definitely make this recipe again! Next time, I'm thinking I'll add another tbsp of applesauce to make it more moist (because I used whole wheat flour). Also, I'd love to add peanut butter!
I made some chili-flavored hummus using white beans tonight for lunch tomorrow. I'll be posting that recipe tomorrow! But for now, I'm off to finish up some reading. Have a great night!